Uploads from maangchi, tagged koreandessert

Irene Loi's sujeonggwa

nobody@flickr.com (maangchi) — Tue, 21 Dec 2010 08:07:20 -0800

maangchi posted a photo:

The recipe:
www.maangchi.com/recipe/sujunggwa

Irene says, "..The aroma of cinnamon and the hint of warmth from the ginger is enough to drive me insane while it was simmering away!

It was an unbearable overnight wait for me. The pine nuts are such a delightful touch!!!!! Spot on!!!! It gives an overall magical taste sensation!!! Way to go, Maangchi!!"

Hana Sani's gyeongdan (rice cake balls)

nobody@flickr.com (maangchi) — Thu, 28 Oct 2010 06:53:11 -0700

maangchi posted a photo:

The recipe:
www.maangchi.com/recipe/gyungdan

Hana says, "My gyongdan is famous amongst my friends now (I make it so often I can finish everything in less than one hour now using pre-made fillings :p for me, it's an achievement lolz),"

Jeanne's rice cake balls (gyeongdan)

nobody@flickr.com (maangchi) — Wed, 01 Sep 2010 15:22:03 -0700

maangchi posted a photo:

These rice cake balls look super beautiful!
The recipe is here:
www.maangchi.com/recipe/gyungdan

Carol's rainbow rice cake(mujigaeddeok)

nobody@flickr.com (maangchi) — Wed, 18 Aug 2010 07:52:59 -0700

maangchi posted a photo:

Carol made this rainbow rice cake. Beautiful!

The recipe:
www.maangchi.com/recipe/mujigae-ddeok

Elizabeth's sujunggwa

nobody@flickr.com (maangchi) — Wed, 28 Jul 2010 08:15:47 -0700

maangchi posted a photo:

Dessert punch with dried persimmon, cinnamon, and ginger! Doesn't it sound delicious? The soaked persimmons on the bottom of the jar is creamy and it tastes like sweet ice cream!

yum!

The recipe is here:
www.maangchi.com/recipe/sujunggwa

Elizabeth's gyeongdan (rice cake balls)

nobody@flickr.com (maangchi) — Mon, 26 Jul 2010 18:44:28 -0700

maangchi posted a photo:

adorable! And marvelous rice cake balls! : ) Elizabeth is a great cook! love it!

The recipe is here:
www.maangchi.com/recipe/gyungdan

Reinier's gyeongdan

nobody@flickr.com (maangchi) — Mon, 19 Apr 2010 09:13:16 -0700

maangchi posted a photo:

Reinier made gyungdan, Korean rice cake balls! He coated rice cake balls with roasted white sesame seeds and ground walnuts!

The recipe is here:
www.maangchi.com/recipe/gyungdan

Jenny's ginger cookies (maejakgwa)

nobody@flickr.com (maangchi) — Sat, 27 Mar 2010 07:32:12 -0700

maangchi posted a photo:

Jenny made this sweet ginger cookies with her daughter Jia xin.
She says, "too lazy to make ribbon shape.We love it even without sugar n pine nut .I think i cook sugar too long.My sugar became caramelize"

The recipe is here:
www.maangchi.com/recipe/maejakgwa

Andrew Fraser's gyeongdan(rice cake balls)

nobody@flickr.com (maangchi) — Sun, 24 Jan 2010 15:10:41 -0800

maangchi posted a photo:

Andrew Fraser is surprising me with this beautiful gyungdan he made. Andrew seems to have many Korean friends!
He says, "..I brought them to a Korean potluck party, and everyone thought they were delicious!
My friends were very surprised that I was able to make these dishes all by myself."

The recipe is here:
www.maangchi.com/recipe/gyungdan

Andrew Fraser's maejakgwa

nobody@flickr.com (maangchi) — Sat, 23 Jan 2010 09:23:00 -0800

maangchi posted a photo:

Andrew made maejakgwa, Korean ginger cookies!
The recipe is here:
www.maangchi.com/recipe/maejakgwa

Jonathan's maejakgwa (ginger cookies)

nobody@flickr.com (maangchi) — Sun, 03 Jan 2010 08:38:27 -0800

maangchi posted a photo:

Check this out! Jonathan made circle shape maejakgwa using his cookie cutter. They look cute, don't they?

When you use a cookie cutter to make maejakgwa, the sheet of dough should be very thin so that the cookies will be more crispy.

The recipe is here:
www.maangchi.com/recipe/maejakgwa

Jenny made sweet redbean porridge (danpatjuk)

nobody@flickr.com (maangchi) — Tue, 28 Jul 2009 11:59:38 -0700

maangchi posted a photo:

Jenny made delicious danpatjuk!
She says, "... i found red bean goes well with cinnamon powder n brown sugar !!! I loved it... i love everything cook with beans..."
The recipe is here:
www.maangchi.com/recipe/danpatjuk

Chris' sujunggwa

nobody@flickr.com (maangchi) — Sun, 25 Jan 2009 17:59:34 -0800

maangchi posted a photo:

Chris made this fabulous looking sujunggwa! oh, the soaked dried persimmon will be so~delicious! www.maangchi.com/recipes/sujunggwa

Mila's sujunggwa

nobody@flickr.com (maangchi) — Wed, 01 Oct 2008 07:06:13 -0700

maangchi posted a photo:

Mila made this dessert punch with persimmon, cinnamon, and ginger (su jung gwa). beautiful!
The recipe is here:
www.maangchi.com/recipe/sujunggwa

Imju's rice cake

nobody@flickr.com (maangchi) — Thu, 26 Aug 2010 09:43:59 -0700

maangchi posted a photo:

Imju made this 2 layer rice cake by following my recipe "rainbow rice cake) (mujigae ddeok)
Imju says, .. The top layer is made with shredded carrot., I used dried rice powder ,,I made a dough earlier like a few days ago and kept it in refrigerator .... Dry powder does not work when used without this preparation time. It needs some time to sip the water in the powder."

Interesting!
my mujigaeddeok recipe is here!
www.maangchi.com/recipe/mujigae-ddeok